Chicken barbecue kabab. Give chicken a delicious charred taste by cooking over barbecue coals. From kebabs and spatchcock to drumsticks and wings, we've got plenty of recipe ideas. Learn how to make Turkish Chicken Kebabs!

Kabab or kebab is a piece of food, mostly meat grilled over charcoal fire. Barbecue chicken consists of chicken parts or entire chickens that are barbecued, grilled or smoked. There are many global and regional preparation techniques and cooking styles. You take on steaming panfry Chicken barbecue kabab employing 24 method furthermore 7 steps. Here is how you cook.

compound of Chicken barbecue kabab

Prepare 350 g of chicken boneless boiled and shredded.
You need 1 tsp of ginger garlic paste.
Prepare to taste of Salt and pepper.
Prepare 2 of boiled eggs grated.
Prepare 1 of capsicum finely chopped.
It's 1/2 of carrot grated.
Prepare 7-8 of green chillies finely chopped.
Prepare 1 of cheese cube.
It's 10 cloves of garlic finely chopped.
You need to taste of Salt and pepper.
It's 1 tsp of white pepper.
You need Handful of Coriander leaves.
Prepare 2 tsp of all purpose flour.
It's 2 tsp of butter.
You need of For roasted masala.
Prepare 1 of bay leaf.
Prepare 1 tsp of white sesame seeds.
You need 1 tsp of cumin seeds.
Prepare 1 tsp of whole Coriander.
You need 3 of dried red chillies.
Prepare 1 of charcoal.
Prepare of For crust.
It's 1 bowl of bread crums.
Prepare 2 tsp of corn flour for slury.

Seriously, this is the Grilled Barbecued Chicken Kebabs recipe to rule all chicken kebab recipes. Sweet and Tangy Barbecued Chicken Legs. Practically everybody loves barbecue chicken and it's such a favorite for any cookout What's great about cooking barbecue chicken is that it's so easy to do and with a few. Chicken kebabs are marinated in a tangy lime-infused barbecue sauce and cooked on the grill.

Chicken barbecue kabab instructions

First of all, dry roast the ingredients mentioned above and powder them for roasted masala..
Boil the boneless chicken pieces adding salt and pepper and ginger garlic paste. Now shred the chicken and grate it in green chilli grater. Grate 1 cheese cube over it..
Now finely chop capsicum and green chillies and garlic. Grate carrot. Boil 2 eggs and grate them..
Now, heat butter in pan. Add garlic and saute for some time. Add capsicum, carrot and green chillies. Saute for a while and add all purpose flour and mix well. Add the grounded masala and mix everything well..
Now mix this mixture with chicken and add Coriander leaves, salt and pepper, white pepper. Mix well.
Heat a charcoal. When it's completely charred, put on the chicken mixture and pour little bit oil over it. Let the smoke come out of it. Cover the mixture with lid for 10 to 15 mins. Then remove the the coal and shape the kababs..
Make corn flour slury and dip the kababs in the slury and roll them in bread crums. Deep fry them in hot oil untill golden brown..

This is an easy grilled chicken recipe perfect for beginners. This is a really easy chicken kebab recipe that's flexible enough to work with what you have in. A great barbecue staple that can go on couscous salad or stuffed into a pitta. Turkish Chicken Kebabs - Expect More. They use too little seasoning, and way too much time on the grill, followed by the inevitable barbecue sauce.