How to Make Yummy Chicken and fish platter

Asian, Food Recipes and tasty.

Chicken and fish platter. If you haven't already, like and subscribe. New videos are going to get posted every day from now on so make sure you click on. The Best Chicken Platter Recipes on Yummly

Chicken and fish platter Variety Platter - Fish & Chicken. Our Applebee's menu features crispy and delicious chicken tenders. Served with Dijon mustard with a side of fries, and cole slaw. You fix roasting warm up Chicken and fish platter using 18 receipt and 5 together with. Here you go arrive.

technique of Chicken and fish platter

  1. Prepare of For chicken--.
  2. You need 500 gms of boneless chicken.
  3. Prepare 2 tsp of chilli garlic paste.
  4. Prepare 1 tsp of red chilli powder.
  5. It's 5 tsp of Gram flour (besan).
  6. You need 2 tsp of rice flour.
  7. It's 1 tsp of chicken masala.
  8. You need 1 squeeze of lemon juice.
  9. You need of As per taste Salt.
  10. You need of As required Oil for frying.
  11. Prepare of For fish--.
  12. Prepare 500 gms of katla fish.
  13. Prepare 2 tsp of chilli garlic paste.
  14. It's 2 tsp of fish masala powder.
  15. Prepare 2 tsp of red chilli powder.
  16. Prepare 1/2 tsp of turmeric powder.
  17. You need 2 tsp of coriander powder.
  18. It's 1 squeeze of lemon juice.

Check out their menu for some delicious Fast Food. Lunch, dinner, groceries, office supplies, or anything else: Postmates delivers from all your favorites places on-demand. Farfalle with Chicken and Roasted GarlicBow-Tie Pasta, Chicken, Mushrooms, Tomato, Pancetta, Peas. Spicy Chicken Chipotle PastaHoney Glazed Chicken, Asparagus, Red and Yellow Peppers Fish and ChipsHand Battered and Fried Crisp.

Chicken and fish platter singly

  1. Wash boneless chicken add chilli garlic paste red chilli powder salt chicken masala gram flour lemon juice marinate chicken and keep for marination for 45 minutes.
  2. After 45 minutes... Heat oil in pan oil should be more heated so that chicken gers crispy taste.. Now deep fry chicken in oil in medium flame. Remove excess oil of chicken in tissue paper.
  3. Firstly add salt and lemon juice in fish for 10 minutes later marinate with chilli garlic paste red chilli powder coriander powder turmeric powder fish masala powder and keep for 30 minutes.
  4. Now shallow fry fish in a pan or kadhai. Till it gets little crispy. Remove fish in a plate.
  5. Now serve both chicken and fish together sprinkle some chaat masala and enjoy chicken and fish platter..

Served with Cole Slaw, French Fries and Tartar Sauce. I've used a moist white fish but hot smoked salmon or trout are also delicious. To feed a crowd, add any of our suggestions and for a more luxurious Whisk all the remaining ingredients together and season generously. Gently stir in the smoked fish. To serve: Transfer to a platter and top with the.