How to Prepare Tasty Chicken duckbunglow

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process of Chicken duckbunglow

  1. Prepare 500 gms of chicken medium piece.
  2. Prepare 2 of potatoes, cut into halves.
  3. It's 2 of Eggs, boiled.
  4. It's 1 of Big onion slices.
  5. Prepare 1 tbsp of Ginger garlic paste each.
  6. Prepare 1 tsp of garlic, chopped.
  7. Prepare 3 tbsp of curd.
  8. Prepare 2 tbsp of Coriander powder.
  9. Prepare 1 tbsp of Cumin powder.
  10. Prepare 1 tsp of Kashmiri mirch powder.
  11. It's 1/2 tsp of Turmeric powder.
  12. It's 2 of Whole red chillies.
  13. Prepare 3 of Whole cardamoms.
  14. Prepare 1 of cinnamon stick small.
  15. It's 1/2 tsp of Black pepper powder.
  16. You need 1 tsp of garam masala powder.
  17. Prepare 1 tbsp of for marination and rest for cook Mustard Oil (preferred).
  18. You need 2 of Bay leaves.
  19. You need 10-15 of Curry leaves.

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Chicken duckbunglow receipt

  1. Marinate the chicken with curd, salt, ginger garlic paste, 1 tbsp of coriander, black pepper and half tbsp cumin powder, then red chilli powder, turmeric and half tsp of garam masala powder add 1tbsp of oil and 2 bay leaves.Set aside it for 1 hour..
  2. In a small bowl mix rest of coriander powder, chilli powder, jeera powder, turmeric powder with some water. Heat the oil, add whole garam masala, dry whole chilies. Stir it. Add a slice of onions and curry patta, stir, add chopped garlic.Fry, it add masala mix..And stir...Add marinated chicken, cover it. And lower the flame..
  3. When it is near to be done add fried potato, stir it again..When oil comes out add some hot water and cover it..Flame should be in medium.
  4. When it is done add eggs..And sprinkle a little gorom masala..Serve it hot with rice or roti.

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