Easiest Way to Prepare Delicious My meatloaf

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My meatloaf This old-fashioned meatloaf contains oatmeal, onion, and a little garlic. The loaf has a simple ketchup topping, but barbecue sauce may be used. Spam (stylized as SPAM) is a brand of canned cooked pork made by Hormel Foods Corporation. You take on frying sauté My meatloaf using 12 method as well as 2 as well as. Here you go produce.

modus operandi of My meatloaf

  1. It's 1/2 of # hamburger.
  2. You need 1/2 of # turkey.
  3. You need 2 of eggs.
  4. Prepare 1/2-3/4 C of Panko.
  5. Prepare 1/4 C of ketsup.
  6. You need 1 T of Dijon mustard.
  7. It's 1 T of minced onion.
  8. You need 1 tsp of salt.
  9. You need 1/2 tsp of pepper.
  10. You need of Glaze.
  11. You need 1/3 C of ketsup.
  12. You need 1 T of brown sugar.

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My meatloaf in succession

  1. Preheat oven to 350°. Mix first 9 ingredients together and form into meatball shape. Spray a meatloaf pan with cooking spray and place the meatloaf in the pan. Bake for 20 minutes. While baking, mix the glaze together. Pull out of oven and drain excess fat off. Now coat the meatloaf with the glaze and bake for 10 minutes. Take out of oven and let sit for 5 minutes before serving..
  2. I make instant mashed potatoes and after the meatloaf cooks for 20 minutes put the mashed potatoes on top of the meatloaf instead of glaze. Cook for ten minutes. When you slice your meatloaf, the potatoes are on it as well. You can serve glaze on the side if desired..

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