Recipe: Tasty Lentil soup

Asian, Food Recipes and tasty.

Lentil soup. Try Our Well Yes!® Soups Crafted with Ingredients You Can Feel Good About. Lentils are coupled with vegetables for this family-friendly lentil soup. Topped with spinach and a splash of vinegar, this is the perfect weekday dinner.

Lentil soup This soup recipe was a long time coming! Over the years, I made some lackluster lentil soups that never saw the light of day on this website. No vegetarian food blog would be complete without a proper lentil soup, though, so I perfected one of my own. You make ready boiling parch Lentil soup accepting 6 modus operandi moreover 7 along with. Here you are produce.

ingredients of Lentil soup

  1. You need 1 lb of lentils.
  2. You need 12 oz of can petite diced tomatos.
  3. Prepare 1 of carrot.
  4. Prepare 1/2 c of frozen onion and pepper.
  5. You need 3 cloves of garlic.
  6. You need 3 (12 oz) of cans of broth.

This is THE lentil soup I grew up with. My mother would make this for us at least once a week, and she would add anything to it: pork, chicken or beef. Pair lentils with your favorite vegetables to make this flavorful, hearty soup from Martha Stewart. There's no better way to warm up on a cold day than with a lentil soup.

Lentil soup prescription

  1. Rinse lentils then boil for 30 minutes, season the boiling water with 1 tblsp each cayenne and paprika. (Can be done ahead of time, perfect prep to do on the weekend then toss the soup together after work).
  2. Rinse lentils, set aside or store in fridge. Can be made up to 3 days ahead of time..
  3. Dice carrot and garlic..
  4. Add garlic, onion, pepper, carrot to medium heat w 1 tbl oil until onions sweat...about 4 mins.
  5. Stir tomatos, mix completely and cook covered for 5 minutes.
  6. Add lentils & broth + 1/2 c water, simmer for 30 minutes..
  7. Using emulsion blender for texture is optional. Image is without emulsion blender..

Add up to a cup more water if the lentil soup becomes too thick during cooking. Heat the oil in a heavy large pot over medium heat. Add the onion, carrots, and celery. Thick, flavorful lentil soup is budget-friendly and full of nutrients. Stir up a batch with one of Food Network's most-popular lentil soup recipes, and make it a favorite in your repertoire.