How to Make Perfect Chickpeas Soup

Asian, Food Recipes and tasty.

Chickpeas Soup.

Chickpeas Soup You can browning brew Chickpeas Soup working 16 prescription and 4 steps. Here is how you win.

technique of Chickpeas Soup

  1. You need 1 cup of soaked chickpeas.
  2. It's 1 tbsp of oil.
  3. It's 1/4 Cup of finely chopped onion.
  4. Prepare 1 tsp of finely chopped garlic.
  5. You need 1 tbsp of split red lentil.
  6. It's 1 tsp of cardamom powder.
  7. You need 1 tsp of roasted cumin powder.
  8. It's Half of cup peeled potato cubes.
  9. You need 1/2 cup of finely chopped tomatoes.
  10. It's 1/2 cup of finely chopped carrot.
  11. You need to taste of Salt.
  12. Prepare of For Tadka and garnishing.
  13. You need 1 tsp of oil.
  14. Prepare 1 tsp of cumin seeds.
  15. Prepare 1 tbsp of Grated carrot.
  16. Prepare 1 of Green chilli.

Chickpeas Soup prescription

  1. Heat the oil in a pressure cooker add onions and garlic and saute on a medium flame for 1 to 2 minutes or till the onions turns translucent..
  2. At the chickpeas, split red lentil, cardamom powder, cumin powder, potatoes, tomatoes, carrot, water and salt mix it well and pressure cook for 5 whistle..
  3. Allowed the steam to escape before opening the lid. Now transfer the soup in a bowl..
  4. Now give Tadka in it. For that in a Tadka pan add 1 tsp oil and add cumin seeds allow to spulter and pour the tadka in soup garnish with grated carrot and green chilli and serve it..