Recipe: Perfect Home made Tortellini stuffed with Basil Pesto

Home made Tortellini stuffed with Basil Pesto.

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receipt of Home made Tortellini stuffed with Basil Pesto

1. It's 1 of basil blender full of.
2. You need 1/2 cup of Parmesan cheese grated.
3. You need 10 of cashew nuts.
4. It's 3 tbsps of coconut oil.
5. You need 4 of tomatoes medium blanched and peeled.
6. It's 1 of onion small chopped.
7. Prepare 2 cloves of garlic chopped.
8. It's 1/3 cup of basil leaves chopped.
9. It's 1 pack of milk heavy cream evaporated or.
10. Prepare 1/2 cup of Parmesan cheese finely grated.
11. You need to taste of Salt.
12. You need 5 of button mushrooms fresh.

Home made Tortellini stuffed with Basil Pesto process

1. Blend together all ingredients into a thick, smooth paste..
2. Saute mushrooms in little oil. Salt and sweat on low heat..
3. While mushrooms are cooking, saute onions and garlic until translucent..
4. Add in tomatoes and cook on low heat for 10 mins..
5. Add in basil and a little water if necessary and simmer on low heat until tomatoes are well cooked..
6. Salt to taste and blend..
7. Meanwhile, the mushrooms should have finished cooking..
8. Add the pasta sauce into the mushrooms and cook for 5 mins. Add a little water if necessary..
9. Add in milk and stir well to for a thick sauce..
10. Add in cheese and stir to melt..
11. Add in boiled tortellini pasta and coat in sauce for 5mins..